The Economics of Being an Immigrant in NYC's Food Industry

Hear Deepti
Written By Jasmin Plouffe

Museum of Food and Drink (MOFAD) x FoodtoEat

In honor of Immigrant Heritage Month, MOFAD, in collaboration with FoodtoEat, will host an open and honest discussion about the difficulties that immigrants face when owning and operating a food business, and the factors that should be considered by other immigrant entrepreneurs that are looking to open their own businesses.

Moderator:

  • Deepti Sharma

Panelists:

  • Mohamed Attia

  • Jenny Osman

  • Krishnendu Ray

  • Kamola Akhmedova

Jasmin Plouffe
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